Porto S.Leonardo White

Complex, Intense, with aging notes

Wines that are bottled history, exhibiting complexity and intensity

Factsheets

Tasting notes

Golden white color. Intense aromas like fresh and dried fruits and spices.
Well balanced in the palate with both sweetness and acidity well-integrated and a long finish.

Type

Specifications

Alcoholic: 20% vol.
Total acidity: 3,65 g/dm³
Residual Sugars: 128 g/l
pH: 3,65

Denomination

Douro DOC

Soil

Shale

Harvest

Grapes are harvested, to 25 Kg boxes, at its optimal ripeness; intending to show a vigorous maturity, leading to higher aromatic and polyphenolic concentrations.

Vinification

The grapes are trodden by foot in lagares in the cellar, where alcoholic fermentation begins. Fermentation is interrupted by the addition of brandy, after which the wines are moved for ageing in oak according to the profile desired for each wine

Pairings

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