Tasting notes
Defined ruby red color. Aromas of red fruits and jam. Soft tannins confer a very pleasant and well-balanced structure, ending with notes of ripe fruits.
Type
- Touriga Nacional
- Castelão
- Cabernet Sauvignon
- Syrah
Specifications
Alcohol: 13,5 % vol.
Total Acidity: 6g/l
Residual Sugars: <4 g/l
Denomination
Regional Tejo
Soil
Sandy with pebbles stones
Harvest
By hand to small cases of 15 kg
Vinification
Upon arrival at the winery, the grapes are de-stemmed and crushed. Controlled temperature fermentation at 25ºC takes place in stainless steel tanks.
Awards and Recognitions
Distinguished by the most prestigious national and international competitions and influencers.
Silver Medal
Gilbert & Gaillard Challenge 2018
89 points
James Suckling
Silver
Concurso Vinhos de Portugal 2023
Pairings
Goes well with game, red meats, and traditional portuguese food.
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